Brazil Nut Pate

use a chopper or blender to chop brazil nuts into a buttery

consistency by adding 2 oz of alkaline water while chopping

or blending.

You may season brazil nuts by adding organic cinnamon,

little agave or you can use cayenne,

for a completely different taste.

Cucumbers or Zucchini very thinly sliced, put pate between

two slices to make a wonderful appetizer. You may also dip

these into dressing or wrap in lettuce leaves.

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